Sparkling Peach Kombucha Cocktail
- 1 cup frozen peaches
- 1 bottle Peach Tonica Kombucha
- 1 cup sparkling wine
- Ice cubes
- Mint leaves and fresh peach slices for garnish
- Add frozen peaches and kombucha to a blender and blend until smooth
- Fill each glass with equal parts peach kombucha mix and sparkling wine
- Add ice cubes to each glass, garnish with fresh mint and fresh peach slices, and serve!
Cheers and enjoy your delicious drink!