Tonica Kombucha Green Tea & Blackberry Basil Mojito
by Zoey Shamai
Ingredients:
4 Fresh Basil leaves
2 limes, cut into wedges
1-2 teaspoons of stevia or agave to taste
3 oz light rum
6 oz of Tonica Green Tea Kombucha
Fresh muddled blackberries (optional)
How to mix this one up:
Get two glasses and add 4 lime wedges, 2 basil leaves and a bit of agave or stevia to the bottom of each glass, as well as fresh blackberries!
Muddle the lime, basil and agave/stevia together.
Fill half of each glass with crushed ice, then add 1.5 oz of rum to each, a little more ice, and top each with 3 oz of kombucha. Gently stir and enjoy! 😉